研究成果
構成員・事務局
349件中 241~260件表示
【JACC Study全体のもの】
Yokoyama Y, Onishi K, Hosoda T, Amano H, Otani S, Kurozawa Y, et al. Skipping breakfast and risk of mortality from cancer, circulatory diseases and all causes: Findings from the Japan Collaborative Cohort Study. Yonago Acta Med. 2016 Mar;59(1):55-60.
Adachi Y, Nojima M, Mori M, Yamashita K, Yamano HO, Nakase H, et al. Insulin-like growth factor-1, IGF binding protein-3, and the risk of esophageal cancer in a nested case-control study. World J Gastroenterol. 2017 May 21;23(19):3488-95.
Eguchi E, Iso H, Honjo K, Yatsuya H, Tamakoshi A. No modifying effect of education level on the association between lifestyle behaviors and cardiovascular mortality: the Japan Collaborative Cohort Study. Sci Rep. 2017;7:39820.
Iso H, Maruyama K, Eshak E, Ikehara S, Yamagishi K, Tamakoshi A. Blood soluble Fas levels and mortality from cardiovascular disease in middle-aged Japanese: The JACC study. Atherosclerosis. 2017 May;260:97-101.
Kihara T, Yamagishi K, Iso H, Tamakoshi A. Passive smoking and mortality from aortic dissection or aneurysm. Atherosclerosis. 2017Aug;263:145-50.
Kikuchi N, Nishiyama T, Sawada T, Wang C, Lin Y, Watanabe Y, et al. Perceived Stress and Colorectal Cancer Incidence: The Japan Collaborative Cohort Study. Sci Rep. 2017 Jan 16;7:40363.
Matsunaga M, Yatsuya H, Iso H, Yamashita K, Li Y, Yamagishi K, et al. Similarities and differences between coronary heart disease and stroke in the associations with cardiovascular risk factors: The Japan Collaborative Cohort Study. Atherosclerosis. 2017 Mar 06;261:124-30.
Shirakawa T, Yamagishi K, Yatsuya H, Tanabe N, Tamakoshi A, Iso H. Alcohol consumption and mortality from aortic disease among Japanese men: The Japan Collaborative Cohort study. Atherosclerosis. 2017 Nov;266:64-8.
Ukawa S, Tamakoshi A, Yatsuya H, Yamagishi K, Ando M, Iso H. Passive smoking and chronic obstructive pulmonary disease mortality: findings from the Japan collaborative cohort study. Int J Public Health. 2017 Feb 17;62(4):489-94.
Yamada K, Iso H, Cui R, Tamakoshi A. Recurrent Pregnancy Loss and Cardiovascular Disease Mortality in Japanese women: a population-based, prospective cohort study. J Stroke Cerebrovasc Dis. 2017 May;26(5):1047-1054.
Cui R, Iso H, Eshak ES, Maruyama K, Tamakoshi A; JACC Study Group. Water intake from foods and beverages and risk of mortality from CVD: the JapanCollaborative Cohort (JACC) Study. Public Health Nutr. 2018 Nov;21(16):3011-3017.
Eshak ES, Iso H, Yamagishi K, Cui R, Tamakoshi A. Dietary intakes of fat soluble vitamins as predictors of mortality from heart failure in a large prospective cohort study. Nutrition. 2018 Mar;47:50-55.
Eshak ES, Iso H, Maruyama K, Muraki I, Tamakoshi A. Associations between dietary intakes of iron, copper and zinc with risk of type 2 diabetes mellitus: A large population-based prospective cohort study. Clin Nutr. 2018 Apr;37(2):667-674.
Eshak ES, Iso H, Yamagishi K, Maruyama K, Umesawa M, Tamakoshi A. Associations between copper and zinc intakes from diet and mortality from cardiovascular disease in a large population-based prospective cohort study. J Nutr Biochem. 2018 Jun;56:126-132.
Eshak ES, Iso H, Muraki I, Tamakoshi A. Fat-soluble vitamins from diet inrelation to risk of type 2 diabetes mellitus in Japanese population. Br J Nutr.2018 Dec 20:1-18.
Gero K, Iso H, Kitamura A, Yamagishi K, Yatsuya H, Tamakoshi A. Cardiovascular disease mortality in relation to physical activity during adolescence and adulthood in Japan: Does school-based sport club participation matter? Prev Med.2018 Aug;113:102-108.
Ma E, Iso H, Yamagishi K, Ando M, Wakai K, Tamakoshi A. Dietary antioxidant micronutrients and all-cause mortality: The Japan Collaborative Cohort Study for Evaluation of Cancer Risk. J Epidemiol. 2018 Sep 5;28(9):388-396.
Ohira T, Iso H, Yamagishi K, Tamakoshi A; JACC Study Group. Fish intake and death from pulmonary embolisms among Japanese men and women- The Japan Collaborative Cohort (JACC) Study. Circ J. 2018 Jul 25;82(8):2063-2070.
Okada E, Nakamura K, Ukawa S, Wakai K, Date C, Iso H, Tamakoshi A. The Japanese food score and risk of all-cause, CVD and cancer mortality: the Japan Collaborative Cohort Study. Br J Nutr. 2018 Aug;120(4):464-471.
Sheerah HA, Eshak ES, Cui R, Imano H, Iso H, Tamakoshi A; Japan Collaborative Cohort Study Group. Relationship between dietary vitamin D and deaths from stroke and coronary heart disease: The Japan Collaborative Cohort Study. Stroke. 2018 Feb;49(2):454-457.